You Will Never Buy Vitamin C Supplement Again After You Learn How To Make It At Home: It Is Easy Cheap And 100% Natural!

Our body cannot produce this essential vitamin. So,we need to take it from an outside source, through food or supplements. But as we’re all well aware, the food we eat is mostly genetically modified and we can’t be sure if we’re getting enough of this important vitamin.

To avoid this you can make your own supplement of vitamin C at your home.

Homemade vitamin C provides live enzymes, and allows 100% assimilation in your body. Do not bother with dosage labels or FDA approval. All you need for this homemade vitamin C is a citrus peel.

Citrus contains different types of flavonoids, a compound that exhibits antioxidant properties in the human body. Naringin, a powerful antioxidant, is a flavonoid found in the peels of grapefruit, mandarin, and lemons. There are several studies which show that naringin is so powerful that it may reduce radiation-induced damage to cells.
In the other hand there are hesperidin which is another flavonoid. It is concentrated in the white inner layer of oranges, lemons, limes, and grapefruits.

Recently studies have indicated that hesperidin can reduces the proliferation of cancer cells, induces programmed cell death, and plays an important role in helping those with hypoglycemia.

This is how you can make your own Vitamin C Supplement:

First you must be sure that you buy organic citrus. Eat the fruit and save the peels, you’ll use them to make dried citrus powder.

Follow these 4 steps and make your own Vitamin C:
1.First, save your peels and spread them on a dehydrator tray.
2.Dehydrate the pills at 100 °F for 24 hours, or until they are dry and crispy.
3.Throw the dry peels in a blender and grind them until you get the desired consistency.
4. Put the powder in an airtight container and keep it in a cool place.

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The peel contains much more vitamins and minerals than any other fruit.
For example, one tablespoon of lemon peel has twice the vitamin C and three times the fiber than a lemon wedge.

How to use:

You should take one spoon of this homemade vitamin C every day. The way you consume it is entirely up to you. You can add it to soups, salads, smoothies and juices. You can take it whenever you can and it will boost your immunity. Thanks to this homemade vitamin C, you will never get sick again.